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Amino acid


“Over a year ago, we offered people who experience PKU on a daily basis an innovative blend of amino acids that could meet unmet needs related to their diet. The positive results reported to us by healthcare professionals, patients and families have certainly been gratifying, however, our real motivation for further progress has come from …

Cardiovascular disease (CVD) remains the leading cause of death and morbidity in Western countries, and new therapeutic targets that contribute to the development and progression of CVD are needed. The study, published in Cell, hypothesized that the use of untargeted metabolomics as a discovery platform, coupled with functional studies, could serve as a relatively unbiased …

Posted in Lancet EC Clinical Medicine, A new study by researchers at Penn State concluded that diets containing reduced sulfur amino acids – found in foods high in protein, such as meats, dairy products, nuts and soy – are associated reduced risk of cardiovascular disease. The team also found that the average American consumes almost …