Consumption of hydrolyzed collagen reduces wear and tear on the joints

(MENAFN- The Costa Rica News) By TCRN STAFF October 8, 2021 19 0 Share Facebook Twitter WhatsApp Linkedin Email

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Collagen is the key to fiber formation and works to give consistency to tissues such as skin, hair, nails and joints . It gradually deteriorates over the years, as well as due to genetic predisposition and external aggressions .

The World Health Organization (WHO) warned in 2015 that the loss of collagen fibers increases the likelihood of joint wear, skin problems, bone loss, and weak teeth, hair and nails.

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To avoid these types of problems, products have been created to provide the body with protein, for example, daily consumption of 10 grams of hydrolyzed collagen increases gastrointestinal absorption by 95%.

When and why to take hydrollagen supplements

Collagen levels start to drop around the age of 25, so taking hydrollagen supplements is advisable. Some are supplemented with antioxidants, vitamins, and minerals, such as hydrollagen Q10, which enhances the antioxidant response of cells, tissues, and organs.

According to Álvaro Cornejo, Managing Director of Megalabs Centroamerica, this product is intended to help improve the health of people and provides components that affect aspects of beauty and personal care.

He added that there are scientific studies which have shown that hydrolyzed collagen is a supplement indicated to prevent and treat chronic degenerative diseases, such as osteoarthritis and osteoporosis.

Among the benefits that those who consume Hydrollagen Q10 acquire, Cornejo mentioned:

– Decreased joint wear.

– Pain reduction.

– Greater flexibility and joint mobility.

– Prevention of deterioration of joints in athletes.

– Improves the appearance of skin and nails.

– Brings health and shine to the appearance of hair, and prevents hair loss.

The Hydrollagen Q10 formula contains vitamins A, C, E, D3, zinc, biotin B7, selenium, hydrolyzed collagen and coenzyme 10; These ingredients are essential for controlling aging. Plus, it’s sugar-free, gluten-free, and has excellent gastrointestinal absorption.


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